Dining

Enjoy selected dishes, from the comfort of your room. Choose one of our delicious mains, or have a three course menu with a glass of wine!

Here is a sample of the In-Room Dining Menu:

• Proper Garlic Bread (v)
• Tortilla Chips with melted cheddar, spring onion, guacamole, sour cream and tomato relish (v)
• Chicken Tikka Masala with rice, naan bread, mini poppadoms and mango chutney
• Large Salad Bowl – mixed leaves, tomato, herbs, croutons with a choice of Halloumi (v), Chicken or Salmon
• White Chocolate Cheesecake

Start your day the right way with our delicious continental or traditional breakfast for just £15.95

Continental Breakfast:

• Chilled fruit juice
• Freshly prepared fruit
• Natural yoghurt with fruit coulis
• Freshly blended smoothie
• Cereal and muesli Granola and berry compote
• Bread selection
• Croissant, pain au chocolat, pain aux raisins

Traditional Breakfast:

• Egg, back bacon, Cumberland sausage, black pudding, vegetarian sausage, sautéed mushrooms, grilled tomato, fried bread, baked beans

Hot Drinks:

• Coffee or pot of tea
• Selection of speciality teas including Earl Grey, Assam, Pure Green, Peppermint or Cranberry & Raspberry

Enjoy one of our superb cocktails in the stylish surroundings of The Bar. Relax before or after your meal, soak up the tranquil atmosphere or use it as the perfect place to meet friends.

Join us between 5-7pm to buy one cocktail and get another half price!

The menu includes:

• Espresso Martini – Ketel One Vodka, Vanilla and Espresso.
• Aperol Spritz – A taste of summer with this Italian classic
  cocktail of Aperol, Prosecco and soda.
• Porn Star Martini – Ketel One Vodka and passion fruit, shaken up and served with prosecco.

To celebrate the Brits’ love affair with gin we have introduced a range of 6 gins, representing a cross section of flavour profiles. We use these to create the best gin and tonics around!

• Pinkster, Cambridge – UK  Perfect when served with: Elderflower Tonic and Mint.
• Monkey 47, Black Forest – Germany  Perfect when served with: Grapefruit or Lime.
• The Botanist, Islay – Scotland – UK  Perfect when served with: Elderflower Tonic & Orange.